Sweet, light and crumbly, Savoiardi are gluten free biscuits ideal for dunking and soaking, straight from tradition. Ideal to prepare classic Italian Tiramisù.
Eggs 50%, corn starch, sugar, rice flour, emulsifiers: mono and diglycerides of fatty acids, thickening agent: guar gum, salt, raising agent: ammonium hydrogen carbonate, flavourings
Coori own brand dry Maccheroni Pasta 500g Delicious with reach tomato sauce or for the winter with a succulent meat ragout Ingredients : Rice flour, corn flour
Coori own brand dry Penne Pasta 500g Delicious with Arrabbiata sauce or for the winter with a succulent cream and mushroom sauce Ingredients : Rice flour, corn flour
This gluten free spinach and ricotta ravioli provides a glorious and sumptious experience for fresh pasta fans. The delightful and delicious stuffing is enclosed in a gluten free pasta created specifically for this product. This pasta does not flake or overcook, showing off its versatility,...